The Easiest Turkey Dressing (Stuffing)
Making dressing (or stuffing) for a Thanksgiving turkey doesn't have to be a big production.. Today, I cooked 2 crockpots full of dressing for 14 people and we have about 1/2 crockpot left over for us. It's quick, easy, and you don't have to try and dig it out of the turkey! It is very moist and tastes great. And .....there is always enough! If you're dead set on stuffing the bird, it's a good way to make extra! A great idea for bringing to a dinner too.
I'm not a great cook by any means and I don't have many recipes to pass on to others, but this one's a winner. Try it for Thanksgiving or Christmas!
1 loaf of dressing bread or regular
½ cup margarine
1 cup chopped onion
1 cup chopped celery
1 beaten egg
1 ¼ cup chicken broth (use Oxo or Knorr powder and water)
Sauté onion and celery in margarine
Mix with egg
Season the bread the way you like
Pour the mixture over dry torn bread in crockpot (packed lightly) Mix
Put on high for 1 hour, then low for 4 hours.
Mother of Invention, looking forward to the leftovers tomorrow!